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Quick Vegetables Fried Rice🫑🥕🥦🌶| Easy, delicious, healthy,quick, lunch Or dinner, Recipe!!!

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Quick & Healthy Vegetable Fried Rice 🫑🥕🥦

Looking for a fast, delicious, and healthy meal? This Vegetable Fried Rice is the perfect solution for a busy lunch or dinner. It’s packed with colorful veggies and is a great way to use up leftover rice!

Ingredients:

Rice: Pre-cooked or leftover rice (works best to avoid stickiness!) [00:22]

Vegetables: Broccoli, Red Capsicum, Green Capsicum, Carrots, and 3 Green Chillies [00:14]

Oil: ¼ cup Vegetable Oil [01:16]

Seasoning: 1 tsp Salt & 1 tsp Black Pepper [00:44]

Instructions:

Prep the Veggies: Finely chop the broccoli, capsicums, carrots, and green chillies [00:44].

Sauté: Heat oil in a pan and add all the vegetables. Cook for 5-7 minutes. Tip: Keep them slightly crunchy—don't let them get too mushy! [01:23]

Combine: Add your pre-cooked rice to the pan [01:48].

Season: Add the salt and black pepper [01:57].

Final Toss: Mix everything well and cook for another 3-5 minutes so the flavors meld together [01:57].

Serve hot on its own or with a side of yogurt or raita! 🥣
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