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How to Make the Best French Toast in Minutes | Quick & Delicious Breakfast

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French Toast

Quick cinnamon-vanilla French toast with berry toppings

Prep10 mins
Cook10 mins
CuisineAmerican

Fluffy French toast — bread dipped in egg, milk, brown sugar, and cinnamon, pan-fried in butter and topped with syrup, berries, and nuts.

Ingredients

Main

  • 4 slices bread
  • 2 eggs
  • ½ cup milk
  • 1 tbsp brown sugar
  • ¼ tsp cinnamon powder
  • ½ tsp vanilla extract
  • Butter, for the pan
  • Maple syrup, berries, and powdered sugar, to serve

Instructions

  1. Whisk. Beat eggs, milk, sugar, cinnamon, and vanilla.
  2. Fry. Dip bread, fry in butter until golden both sides. Serve with toppings.

Pro tip: Use slightly stale bread — it soaks the custard without falling apart.

The Story Behind This Dish

French toast crosses cultures under many names; dressed with fruit and syrup it becomes a festive brunch treat for family mornings and holiday gatherings.

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