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How to Make Perfect Jalebi at Home | Holi Special Indian Sweet Recipe | SimplyDelicious

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Jalebi is more than just a sweet; it’s a tradition! Today, we are making authentic Indian Jalebis, a must-have dessert for festivals like Holi and Diwali. This recipe is simple, delicious, and brings that "mela" (fair) taste right into your kitchen.

Ingredients used:

All-purpose flour (Maida) [00:20]

Sour Yogurt [00:53]

Desi Ghee & Baking Soda

Sugar, Saffron, and Cardamom for the syrup [01:43]

Timestamps to guide you:

[00:40] - Preparing the Jalebi batter

[01:30] - Making the Saffron Sugar Syrup

[02:53] - Frying the Jalebis to perfection

[03:57] - Garnishing and serving suggestions

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