Roasted Masala Peanuts | #indianauthentic #traditional#crunchy#delicious#SpicySnack#Recipe!
#indianauthentic #navratrespecial #recipe | Roasted Masala Peanuts: Get the best authentic Indian snack recipe at home! These crispy, spicy, and healthy groundnuts are perfect for your evening Chai Time
#MasalaPeanut #SpicySnacks #IndianSnacks #PeanutRecipe #SnackTime #CrunchyDelights #ChaiTimeSnack #HomemadeSnack #FoodieFun #easyrecipe
The recipe below yields approximately 4 servings.
Roasted Masala Peanuts Recipe
Ingredients
Peanuts: 1 cup
Flours:
Besan (gram flour): ¼ cup (plus 1 tbsp more if needed)
Rice flour or Corn starch: 2 tablespoons (plus ½ tbsp more if needed)
Spices:
Red chili powder: ½ teaspoon
Chaat masala or amchur powder: ½ teaspoon (optional)
Turmeric: ⅛ teaspoon (optional)
Ajwain (carom seeds): ½ teaspoon
Salt: ⅓ teaspoon or as needed
Other:
Ginger garlic paste: 1 teaspoon
Curry leaves or mint leaves: 1 sprig, chopped finely
Oil: 1 tablespoon (for baking/air frying)
Instructions (Baked Method)
Prepare the Peanuts: Rinse the peanuts briefly under running water.
Seasoning: In a mixing bowl, combine the rinsed peanuts with the ginger garlic paste, red chili powder, chaat masala, turmeric, ajwain, curry leaves, and salt. Mix gently to coat the peanuts well.
Add Flours: Add the besan and rice flour (or corn starch) to the bowl and mix to coat the peanuts.
Form the Coating: The mixture will be dry. Sprinkle 1 tablespoon of water over the peanuts and mix gently. Add more water, a tiny bit at a time, until the flour mixture becomes moist and adheres to the peanuts.
Tip: If you feel the peanuts need a thicker coating, add 1 tablespoon more of besan and ½ tablespoon more of rice flour and mix gently.
Bake: Preheat your oven to 180°C (360°F). Line a baking tray with parchment paper.
Oil & Spread: Add 1 tablespoon of oil to the coated peanuts and smear it all over gently. Spread the peanuts in a single layer on the prepared baking tray.
Roast: Bake for 10 to 12 minutes. After this time, gently mix the peanuts and check for crunchiness. If they are still soft, continue baking until they are crunchy.
Cool and Store: Cool the masala peanuts completely, as they will become crispier as they cool. Store them in an airtight glass jar.
You can view the original video here: http://www.youtube.com/watch?v=Hpz83hMfMpQ
General & Core Hashtags
#MasalaPeanut
#RoastedMasalaPeanuts
#SpicySnacks
#IndianSnacks
#PeanutRecipe
#BesanMasalaPeanuts (Refers to the chickpea flour coating)
#SnackTime
Descriptive & Trending Hashtags
#CrunchyDelights
#YummySnacks
#ChaiTimeSnack (Popular pairing for this snack)
#IndianStreetFood
#HomemadeSnack
#EasyRecipe
#FoodieFun
#FoodPhotography
Short-form Content & Health Hashtags
#Shorts (If posting on YouTube/Instagram Shorts)
#QuickRecipe
#HealthySnacks (If baked or air-fried)
#Groundnuts (Alternative name for peanuts in India)
#uditnarayan
Credit
Jugraafiya · Udit Narayan · Shreya Ghoshal
Super 30
℗ Zee Music Company
Released on: 2019-07-09
Composer: Ajay Atul
Lyricist: Amitabh Bhattacharya
Featured Artist: Hrithik Roshan #hirthikroshan
Featured Artist: Mrunal Thakur
Artist: Shreya Ghoshal #shreyaghoshal
Artist: Udit Narayan
Music Publisher: Zee Music Company #zeemusiccompany
Music Publisher: Zee Music Company
#shorts #ytviral #ytshorts #ytviral #hindisong #cookingsongs #h1bvisa #crispy #cricket #pmmodi
← Browse all recipes on Devi's Delish
#MasalaPeanut #SpicySnacks #IndianSnacks #PeanutRecipe #SnackTime #CrunchyDelights #ChaiTimeSnack #HomemadeSnack #FoodieFun #easyrecipe
The recipe below yields approximately 4 servings.
Roasted Masala Peanuts Recipe
Ingredients
Peanuts: 1 cup
Flours:
Besan (gram flour): ¼ cup (plus 1 tbsp more if needed)
Rice flour or Corn starch: 2 tablespoons (plus ½ tbsp more if needed)
Spices:
Red chili powder: ½ teaspoon
Chaat masala or amchur powder: ½ teaspoon (optional)
Turmeric: ⅛ teaspoon (optional)
Ajwain (carom seeds): ½ teaspoon
Salt: ⅓ teaspoon or as needed
Other:
Ginger garlic paste: 1 teaspoon
Curry leaves or mint leaves: 1 sprig, chopped finely
Oil: 1 tablespoon (for baking/air frying)
Instructions (Baked Method)
Prepare the Peanuts: Rinse the peanuts briefly under running water.
Seasoning: In a mixing bowl, combine the rinsed peanuts with the ginger garlic paste, red chili powder, chaat masala, turmeric, ajwain, curry leaves, and salt. Mix gently to coat the peanuts well.
Add Flours: Add the besan and rice flour (or corn starch) to the bowl and mix to coat the peanuts.
Form the Coating: The mixture will be dry. Sprinkle 1 tablespoon of water over the peanuts and mix gently. Add more water, a tiny bit at a time, until the flour mixture becomes moist and adheres to the peanuts.
Tip: If you feel the peanuts need a thicker coating, add 1 tablespoon more of besan and ½ tablespoon more of rice flour and mix gently.
Bake: Preheat your oven to 180°C (360°F). Line a baking tray with parchment paper.
Oil & Spread: Add 1 tablespoon of oil to the coated peanuts and smear it all over gently. Spread the peanuts in a single layer on the prepared baking tray.
Roast: Bake for 10 to 12 minutes. After this time, gently mix the peanuts and check for crunchiness. If they are still soft, continue baking until they are crunchy.
Cool and Store: Cool the masala peanuts completely, as they will become crispier as they cool. Store them in an airtight glass jar.
You can view the original video here: http://www.youtube.com/watch?v=Hpz83hMfMpQ
General & Core Hashtags
#MasalaPeanut
#RoastedMasalaPeanuts
#SpicySnacks
#IndianSnacks
#PeanutRecipe
#BesanMasalaPeanuts (Refers to the chickpea flour coating)
#SnackTime
Descriptive & Trending Hashtags
#CrunchyDelights
#YummySnacks
#ChaiTimeSnack (Popular pairing for this snack)
#IndianStreetFood
#HomemadeSnack
#EasyRecipe
#FoodieFun
#FoodPhotography
Short-form Content & Health Hashtags
#Shorts (If posting on YouTube/Instagram Shorts)
#QuickRecipe
#HealthySnacks (If baked or air-fried)
#Groundnuts (Alternative name for peanuts in India)
#uditnarayan
Credit
Jugraafiya · Udit Narayan · Shreya Ghoshal
Super 30
℗ Zee Music Company
Released on: 2019-07-09
Composer: Ajay Atul
Lyricist: Amitabh Bhattacharya
Featured Artist: Hrithik Roshan #hirthikroshan
Featured Artist: Mrunal Thakur
Artist: Shreya Ghoshal #shreyaghoshal
Artist: Udit Narayan
Music Publisher: Zee Music Company #zeemusiccompany
Music Publisher: Zee Music Company
#shorts #ytviral #ytshorts #ytviral #hindisong #cookingsongs #h1bvisa #crispy #cricket #pmmodi