Devi's Delish
Chicken Curry| Indian traditional, delicious, Full of protein, healthy, party special Recipe!
Craving a taste of authentic Indian cuisine? Learn how to make a delicious and healthy Chicken Curry with this easy-to-go, step-by-step recipe! Perfect for a family meal or a party special, this traditional chicken curry is packed with flavor and high in protein. Get ready to cook the best homemade chicken curry!
the recipe for chicken curry:
1. Marinate the chicken [00:07]
Take 1 kg of chicken thigh, cut it into small pieces, and wash it properly.
Add 2 tablespoons of yogurt, 1 teaspoon of garam masala, 1 teaspoon of red chili powder, 1/2 a teaspoon of black pepper, 1 teaspoon of salt, 1 tablespoon of desi ghee or oil, and squeeze half a lemon.
Mix everything together and let it marinate for one hour.
2. Prepare the ingredients
Chop one big onion into small pieces [00:40].
Crush four garlic cloves, a small piece of ginger, and four green chilies to make a paste [00:45].
Blend two tomatoes to make a paste [00:57].
3. Cook the curry
Pour 1/2 a cup of oil into a pan [01:04].
Add 1 teaspoon of cumin seeds, 1 red chili, 2 black cardamoms, and 1 cinnamon stick [01:06].
Add the chopped onion and sauté it until it turns brown [01:12].
Add the crushed ginger, garlic, and green chili paste and cook for three minutes [01:17].
Add the tomato paste, 1 teaspoon of garam masala, 1 teaspoon of red chili powder, 1/2 a teaspoon of turmeric powder, and 1 teaspoon of salt [01:22].
Mix everything well and let it cook for five minutes [01:34].
Add the marinated chicken and mix it in. Cook on low flame until the oil separates from the chicken [01:38].
Add 1 cup of water and let it boil for five minutes [01:56].
The final dish is a chicken curry served with white rice and garnished with green chilies and tomato slices [02:03].
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#HealthyRecipe
#HighProtein
#PartyFood
#PartySpecial
#EasyRecipe
#HomemadeChickenCurry
#Cooking
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Other Recommendations
Watch the video Now | Special Champaran style Chicken Curry | Chicken Recipe
Easy Curry Chicken!
CHICKEN CURRY FOR BACHELORS | SIMPLE CHICKEN CURRY FOR BEGINNERS | CHICKEN GRAVY
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the recipe for chicken curry:
1. Marinate the chicken [00:07]
Take 1 kg of chicken thigh, cut it into small pieces, and wash it properly.
Add 2 tablespoons of yogurt, 1 teaspoon of garam masala, 1 teaspoon of red chili powder, 1/2 a teaspoon of black pepper, 1 teaspoon of salt, 1 tablespoon of desi ghee or oil, and squeeze half a lemon.
Mix everything together and let it marinate for one hour.
2. Prepare the ingredients
Chop one big onion into small pieces [00:40].
Crush four garlic cloves, a small piece of ginger, and four green chilies to make a paste [00:45].
Blend two tomatoes to make a paste [00:57].
3. Cook the curry
Pour 1/2 a cup of oil into a pan [01:04].
Add 1 teaspoon of cumin seeds, 1 red chili, 2 black cardamoms, and 1 cinnamon stick [01:06].
Add the chopped onion and sauté it until it turns brown [01:12].
Add the crushed ginger, garlic, and green chili paste and cook for three minutes [01:17].
Add the tomato paste, 1 teaspoon of garam masala, 1 teaspoon of red chili powder, 1/2 a teaspoon of turmeric powder, and 1 teaspoon of salt [01:22].
Mix everything well and let it cook for five minutes [01:34].
Add the marinated chicken and mix it in. Cook on low flame until the oil separates from the chicken [01:38].
Add 1 cup of water and let it boil for five minutes [01:56].
The final dish is a chicken curry served with white rice and garnished with green chilies and tomato slices [02:03].
#ChickenCurry
#ChickenCurryRecipe
#IndianFood
#IndianRecipe
#TraditionalIndianFood
#HealthyRecipe
#HighProtein
#PartyFood
#PartySpecial
#EasyRecipe
#HomemadeChickenCurry
#Cooking
#Recipe
#Foodie
#DinnerIdeas
#HowToMakeChickenCurry
#Curry
#CookingChannel
#healthyeating
Other Recommendations
Watch the video Now | Special Champaran style Chicken Curry | Chicken Recipe
Easy Curry Chicken!
CHICKEN CURRY FOR BACHELORS | SIMPLE CHICKEN CURRY FOR BEGINNERS | CHICKEN GRAVY