Punjabi Lassi: Sweet, Salt,Masala Chaas |Summer Refreshing Drink Recipe| लस्स्सी | ਲੱਸੀ | मसाला छाछ
Punjabi Lassi (Sweet, Salt & Chaas)
Yogurt drinks — meethi lassi, namkeen lassi, and masala chaas
Homemade Punjabi lassi variants — sweet lassi with sugar, salted lassi with pepper, and refreshing masala chaas from yogurt and spices.
Ingredients
Base
- 1 cup plain yogurt
- 1 cup water
- 1 tsp salt (for salted/chaas)
- 1 tsp black pepper (optional)
- 1 tsp brown sugar (for sweet lassi)
Instructions
- Blend. Blend yogurt and water; divide and season for sweet or salted versions.
Pro tip: For chaas, add roasted cumin and chopped mint after blending.
The Story Behind This Dish
No Punjabi feast feels complete without lassi — it cools the palate during Diwali dinners and summer weddings alike.
Devi's Delish · devisdelish.com