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Fried Zitti Fritta | Famous Italian, cheesy, crispy, delicious, unique party snack recipe!!!

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Super Crispy Fried Ziti Fritta Recipe | Unique Cheesy Pasta Snack | Italian fusion . Prep time: 15 mins | Cook time: 15 mins Ingredients: Ziti Pasta, Cheddar, Parmesan, Mozzarella, Cream Cheese, Oregano, Breadcrumbs.

Ingredients
Pasta: Ziti pasta (tube-shaped) [00:28].

Cheese Filling: * 1/4 cup Cheddar cheese [00:34].

1/4 cup Parmesan cheese [00:34].

1/4 cup Mozzarella cheese [00:34].

1/2 cup Cream cheese [00:34].

Seasoning: * 1/4 tsp Oregano [01:46].

1/4 tsp Salt [01:46].

1/4 tsp Black pepper [01:46].

1/4 tsp Garlic powder (optional) [01:46].

Coating: * 1 cup All-purpose flour [00:34].

1 Egg [03:32].

1 cup Breadcrumbs [00:34].

Extra salt and black pepper for the batter [03:32].

Preparation Steps
1. Boil the Pasta
Boil water in a pan with 1 tsp oil and 1/2 tsp salt (to prevent sticking) [01:03].

Cook the ziti until tender, then strain and set aside to drain completely [01:17].

2. Prepare the Stuffing
In a bowl, mix the four types of cheese (Cheddar, Parmesan, Mozzarella, and Cream cheese) [01:30].

Add oregano, salt, black pepper, and garlic powder. Mix until well combined [01:46].

Transfer the mixture into a piping bag or a zip-lock bag for easier filling [02:22].

3. Stuff the Pasta
Carefully fill each boiled ziti tube with the cheese mixture [03:03]. Ensure they are completely stuffed [03:09].

4. Coating
Make the Batter: Mix 1 cup flour, 1 egg, salt, and black pepper. Add water gradually until you get a running consistency (not too thick or thin) [03:32].

Bread the Pasta: Dip the stuffed ziti into the batter first, then coat it thoroughly with breadcrumbs [03:56].

5. Fry
Heat oil in a pan. Note: Ensure the oil is hot before adding the pasta to prevent the cheese from melting out [04:34].

Fry until golden brown and crispy [04:47].

Remove and place on a paper towel to drain excess oil [04:52].

Serving Suggestion
Serve hot with Ranch dressing or Marinara sauce [05:09].
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Fried Zitti Fritta |
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